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Reggie's Recipes

When I'm not making music, I love to cook; to experiment with foods, flavors and methods. When I achieve something I like and my family and friends like, then I document it and share it here.

I plan to share recipes as I refine them to my family's satisfaction. Please respond with your thoughts and if you try any of my recipes I would love to hear of your results or changes you made to improve on the ideas.

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Reggie's Creole Seasoning

3/16/2015

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·       2 1/2 tablespoons paprika
·       2 tablespoons sea salt
·       2 tablespoons garlic powder
·       1 tablespoon black pepper
·       1 tablespoon onion powder
·       1 tablespoon cayenne pepper
·       1 tablespoon dried oregano
·       1 tablespoon dried thyme
·       Combine all ingredients thoroughly.

Makes 2/3 cup

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    About the Chef

    I have a passion for cooking so everything I make is a labor of love. I am all French, so my recipes may contain a lot of butter, oil, sauces, etc. Not much for desserts, just real food!

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